Harrison Conyers

Harrison Conyers is the proud parent of Dr. Howard Conyers, the founder of the Black BBQ Hall of Fame.

Dr. Conyers credits his parents with “teaching him everything they knew about pitcooked whole hog bbq. From raising the animal to cooking the animal in a true farm to table experience”.

Harrison Conyers stoked his son’s interest in bbq culture by teaching him the craft and historical methods for cooking pitcooked bbq as a child. Later, Harrison built the pits that he and his son used to cook a whole cow.

Without Harrison’s dedication to understanding and sharing this tradition there would be no Black BBQ Hall of Fame.